Strawberry Heart Palmiers

Palmiers all dressed up for Valentines Day with strawberry sugar and shaped like hearts! Happy V-day everyone. Palmiers bring back such nostalgia:) I was, may be in 6th grade when a relative visited us from a neighboring town carrying a customary gift (was a traditional practice back in India to take something similar to a […]

Continue Reading

Cranberry-Ginger Coconut Macaroons

Sweet and chewy coconut macaroons with a hint of tartness and spice from CAPE COD SELECT PREMIUM FROZEN CRANBERRIES and crystallized ginger. This recipe is my second addition to the CAPE COD SELECT PREMIUM FROZEN CRANBERRIES bloggers challenge! These cranberries are huge, frozen at the peak of ripeness and available all year round. CAPE COD SELECT is […]

Continue Reading

White Christmas Tree Cookies

It’s a white Christmas! Adorable buttery pecan shortbread cookies shaped like a tree and then glazed white with a snowflake on top! Aren’t these cookies cute? The dough is a slightly tweeked version of Cashew & Cardamom Snowball Cookies dusted with Pistachio Sugar, shaped like a tree instead. I have used pretzel sticks for the tree […]

Continue Reading

Cashew & Cardamom Snowball Cookies dusted with Pistachio Sugar

A delicious addition to your holiday cookie swap!   Buttery, melt in your mouth shortbread cookies made with cashews and cardamom and then rolled in pistachio-confectioners sugar. Snow ball cookies are an old fashion Christmas favorite, traditionally made with pecans and coated in confectioners sugar which makes it look like cookie balls covered in snow. […]

Continue Reading

Sweet potato-Almond Gluten Free Chocolate Chip Cookies

Soft scrumptious chocolate chip cookies made with cooked sweet potato and almond flour! Chocolate chip cookie just got more nutritious! Loaded with ground almonds and sweet potatoes, these cookies are soft and crisp around the edges. They come together very quick if you have cooked sweet potatoes on hand. My favorite way to cook sweet […]

Continue Reading

No-Cook 4 Ingredient Almond Fudge

The simplest of all recipes! Mix 4 ingredients together, shape and enjoy! Almond flour, sweetened condensed milk, confectioners sugar and cardamom powder combined together to form a delicious fudge with the right amount of sweetness. This dough is fun to work with just like a child’s play dough. But, we can eat this dough with […]

Continue Reading

Bleeding Candle Cookies

Spooky dark chocolate shortbread cookie candles with bloody vanilla icing dripping down!! Happy Halloween everyone! Or is it too early? Not too early to think of Halloween goodies! These cookies might look complicated but not as hard as might think! The dough comes together with just one bowl and a wooden spatula. Stir butter, confectioners […]

Continue Reading

Browned Butter Pumpkin Madeleines

Nutty browned butter and Fall pumpkin come together in these soft pillowy madeleines. Madeleines are French tea cakes that have a distinctive shell shape from being baked in a special pan with shell like depressions. So, a madeleine pan is a must! Butter makes everything better! Then, why do we have to take that extra […]

Continue Reading

Salted Chocolate Chunk Cookie Sandwiches with Nutella Cream

Crispy and chewy salted chocolate chunk cookies with Nutella buttercream filling.Pour yourself a extra tall glass of milk! Is it even possible to take a chcolate chip cookie to the next level? Oh yes…we did!! Add some high quality chocolate chunks and salt to a crisp and chewy cookie and then layer a Nutella cream […]

Continue Reading

Whole-Wheat Walnut Shortbread Cookies

Buttery and crisp shortbread cookies made with walnuts and whole wheat flour pairs perfectly with a cup of joe or milk. I always seem to enjoy simple and not-so-sweet baked treats. These cookies fit the bill, just the right amount of sweetness, buttery, crisp, it’s fantastic plain or with coffee. This recipe includes an egg […]

Continue Reading