Butter Chicken Inspired Roasted Tomato Soup

Creamy, spicy and easy roasted tomato soup with all the flavors of all time favorite butter chicken! Butter chicken needs no introduction! It is one of the most popular Indian dishes around the world. Cooked tandoori chicken is cubed and added to a creamy tomato based sauce and is eaten with naans piled high to […]

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Almond-Apple Whole Wheat Coffee Cake

Incredibly moist coffee cake made with good-for-you ingredients! A scrumptious coffee cake with less guilt. Almond flour, whole wheat flour, cinnamon, coconut oil, apples, eggs and some sugar ­čÖé bakes together into a wholesome goodness. Grated apples and coconut oil make this cake super moist. The batter might look thin after stirring in the grated […]

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Oven-Fried Kale Paneer

Crispy and crunchy kale chips and soft pillowy paneer with Indian spices! Crispy! Crunchy! crumbly! Soft! Spicy! Kale chips took over the internet by storm about a year ago! When hearty kale leaves coated lightly with oil and baked gets transformed into a crispy and crunchy snack that we can enjoy with no guilt! Paneer […]

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Baked Ginger-Garlic Chicken Wings with Cumin-Tomato Raita

Easy baked chicken wings with flavorful spices served with a healthy cumin tomato raita! Chicken wings without all the hassle of deep frying. Marinade wings in a very flavorful ginger-garlic-lemon-spice paste for several hours. To make the wings— —coarsely grind garlic, ginger and jalapeno pepper together without any water into a coarse paste (doesn’t have […]

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Sweet potato-Almond Gluten Free Chocolate Chip Cookies

Soft scrumptious chocolate chip cookies made with cooked sweet potato and almond flour! Chocolate chip cookie just got more nutritious! Loaded with ground almonds and sweet potatoes, these cookies are soft and crisp around the edges. They come together very quick if you have cooked sweet potatoes on hand. My favorite way to cook sweet […]

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Baked Chana Masala Burgers

All the flavors of a classic chana masala in the form of a portable burger and is not as spicy! Chana masala is a very popular curry from the northern part of India made with garbanzo beans and is traditionally served with flat breads such as rotis/puris/parathas/naans. Garbanzo beans are soaked overnight, pressure cooked and […]

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Chicken Kurma Inspired Ramen

Not your everyday ramen! Soul warming chicken noodle soup simmered with chicken kurma as an inspiration. Chicken and carrots cooked in a super flavorful thick and creamy broth served along with instant ramen noodles. Kurma is a coconut based Indian curry traditionally made with chicken, mutton, egg or vegetables. It is not a super spicy […]

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Maple Almond and Pear Bread Tarts

Made with good old sandwich bread, these tarts are filled with almond frangipane like filling with pure maple syrup and then topped with pear slices. Simple, healthy and delicious!┬á What is not to like about a pear almond tart? Buttery tart base with an almond frangipane filling and fresh fall pears baked right in! YUM. […]

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Sushi Mice

Not-so-spooky mice made out of sushi, a great addition for the Halloween gathering! Aren’t these guys adorable? Well, not everything has to be creepy and spooky for Halloween. We can have some fun critters wandering around. Both kids and adults are sure to gather around these cuties:) I always make sushi for kids with leftover […]

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Thai Shrimp Tacos with Coconut-Curry Sauce and Cabbage-Scallion Slaw

Scrumptious Shrimp tacos with Thai red curry sauce, cabbage-scallion slaw and crunchy roasted peanuts/cashews. This recipe is a twist on my family favorite┬áThai Shrimp Noodle Soup! We love this recipe so much, that it seems to appear quiet often for dinner. So, I set out to capture those flavors into a another fam favorite, Tacos! […]

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