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Grilled Cheese Sandwich On A Stick

Everyone's favorite grilled cheese but made fun for lunch, dinner, snack, play dates or even your next get together. Grilled cheese sandwich on a stick is my new favorite way to pack lunch box.

Course Main Course
Cuisine American
Prep Time 7 minutes
Cook Time 8 minutes
Total Time 15 minutes
Author Maria Doss

Ingredients

Grilled Cheese sandwiches

  • 8 slices whole wheat bread, or any other kind
  • 3 tablespoons butter, room temperature
  • 6 tablespoons basil pesto
  • 1/3 cup sun dried tomatoes, chopped
  • 2 cups shredded mozzarella

Grilled cheese sandwich on a stick

  • 8 medium skewers
  • cherry tomatoes
  • baby spinach leaves

Instructions

Make grilled cheese sandwiches

  1. Preheat your waffle iron according to manufacture's instructions.

  2. Working with 2 slices of bread, spread butter on the outer sides. One one inner side, spread some basil pesto, sprinkle sun dried tomatoes (how much ever you like) and about 1/2 cup of shredded mozzarella. Top with the other bread slice with buttered side outside. 

  3. Place sandwich on the waffle iron, close and cook for a 1-2 minutes, until golden brown. 

    Repeat process with remaining 3 sandwiches.  

To make grilled cheese sandwich on a stick

  1. Cut each sandwich into 6 squares. Skewer 3 sandwich squares alternating with baby spinach and finish with cherry tomato.