Almond Bars

a hand holding one almond bar above a white tray filled with more.

No-bake Almond Bars are made using wholesome nutritious ingredients! It is raw and can be prepped in under 8 minutes. Just mix, chill and slice!

Course Snack

Cuisine American

Keyword almond bars, No bake almond butter bars

Prep Time 8

Cook Time 0

Servings Servings

Calories 311kcal

Author Maria Doss

Ingredients

Group-1

1 and ½ cups super fine almond flour
¾ cup almond butter I used Barney's smooth variety
5 to 6 tablespoons maple syrup
3 tablespoons melted coconut oil

Group-2

½ cup mini chocolate chips or use chopped regular chocolate chips
½ cup dried cranberries chopped
½ cup sliced almonds chopped
¼ cup sweetened shredded coconut

Instructions

Mix all group-1 ingredients in a large bowl, until well combined.
Add group-2 ingredients and stir well, until evenly combined.
Line a loaf pan with parchment paper and then firmly press the dough until evenly packed and of uniform thickness.
Wrap the pan with foil or plastic wrap and refrigerate overnight.
Remove the dough on to a cutting board and cut into desired shapes. Transfer bars into a air tight container and store in the refrigerator.

Video

Notes

Use super fine almond flour and not almond meal.

To use regular-size chocolate chips - Chop regular chocolate chips into smaller pieces on a cutting board, then add to the almond bars dough.

Adjust the amount of maple syrup based on the sweetness level of your almond butter brand.

Nutrition