Turkey Sandwich on a stick

Turkey sandwich on a stick makes a fun, colorful, exciting yet effortless kids lunch box! 

For the mornings when you've hit that snooze button more than once or have not planned anything the previous day or been lazy over the weekend. 

Say hello to sandwich on a stick! 

These are a little fun to make and a LOT fun to eat. 

Deconstructed sandwich. Sandwich on a stick. Skewered sandwich. Sandwich kebabs.  

Whatever you wanna call these. 

It makes an everyday sandwich more exciting. 

The recipe below is just a guideline.

Gather all the usual suspects - Bread, meat, cheese, veggies,.....

AND skewer them. Done and DONE.

Dressing on the side to drizzle just before eating.

This turkey sandwich on a stick is totally customizable. I mean totally! 

Use your favorite bread - whole wheat / wheat / 9-grain / seeded / buttermilk / white

Use your favorite meat - sliced turkey / sliced ham / cubed cooked chicken breast

Use your favorite veggies - tomato / onion / bell pepper / cucumber / lettuce / baby spinach

Use your favorite cheese - cheddar / mozzarella / swiss / monterey jack / pepper jack

Use your favorite dressing - ranch / chipotle mayo / sriracha mayo / cajun aioli

Turkey Sandwich on a Stick

Turkey sandwiches on a stick make a fun, colorful, exciting yet effortless kids lunch box!  

5 from 2 votes

Print Pin Rate

Course: Main Course

Cuisine: American

Prep Time: 6 minutes minutes

Cook Time: 0 minutes minutes

Total Time: 6 minutes minutes

Servings: 4 servings

Calories: 142kcal

Author: Maria Doss

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Ingredients

• ▢ 2 slices bread (whole wheat/ whole grain/ wheat/ white)
• ▢ 2-4 slices deli turkey
• ▢ lettuce (I used butter lettuce)
• ▢ grape tomatoes (or cherry tomatoes)
• ▢ cheese cubes (I used cheddar)
• ▢ 6 X 5-inch wooden skewers
• ▢ Ranch dressing

Cook ModePrevent your screen from going dark

Instructions

• Cut each bread slice into 6 cubes. 
• Skewer everything in any order that you like (I did bread, lettuce, turkey, tomato, cheese, turkey, lettuce and bread). 
• Pack into meal prep containers with ranch dressing in a seperate small container or jello shot cups. 
• Drizzle dressing over turkey sandwich on a stick before eating. 

Notes

This is more of an idea than an actual recipe. 

Use your favorite bread – whole wheat/wheat/9-grain/seeded/buttermilk/white

Use your favorite meat – sliced turkey/sliced ham/cubed cooked chicken breast

Use your favorite veggies – tomato/onion/bell pepper/cucumber/lettuce/baby spinach

Use your favorite cheese – cheddar/mozzarella/swiss/monterey jack/pepper jack

Use your favorite dressing – ranch/chipotle mayo/sriracha mayo/cajun aioli

Nutrition

Serving: 1 Serving | Calories: 142kcal | Carbohydrates: 15g | Protein: 6g | Fat: 5g | Saturated Fat: 13.1g | Polyunsaturated Fat: 5.2g | Monounsaturated Fat: 6.1g | Trans Fat: 11.01g | Cholesterol: 8mg | Sodium: 125mg | Potassium: 34mg | Fiber: 7g | Sugar: 9g | Vitamin A: 11.3IU | Vitamin C: 13.03mg | Calcium: 27mg | Iron: 9mg

Nutritional information is based on third party calculations, should be considered estimates and not be construed as a guarantee. Varying factors such as product types, brands purchased, produce, the way ingredients are processed and more change the nutritional information in any recipe.

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