This Chickpeas Rice Bowl are loaded with mega-flavorful 15 minute Mexican chickpeas, cilantro lime rice, and all the best burrito bowl toppings. Skip the takeout and make these easy vegetarian burrito bowls that you’ll want to make on repeat!
Divide rice between two bowls and then top with cooked chickpeas. Top with your favorite toppings and enjoy!
Notes
Feel free to customize with your favorite burrito bowl toppings.Use cooked white rice, brown rice, cooked quinoa or chopped lettuce instead of cilantro lime rice.Drizzle the chickpeas rice bowl with some sour cream or cilantro sauce.Top with guacamole instead of avocado.Use pico de Gallo or your favorite salsa.