From hearty and filling oven-baked pancakes to delicious muffins and quick breads, these recipes are as nutritious as they are tasty. Whether you're craving something sweet, these freezer-friendly options make it easy to enjoy a wholesome meal on busy mornings. Quick to whip up and perfect for grab-and-go, these mouthwatering bakes will have you looking forward to brunch every week!
Chocolate Chip Banana Bread

Chocolate Chip Banana Bread is incredibly soft and tender, loaded with gooey chocolate chips that stay perfectly distributed throughout. It's easy to make and bursting with rich banana flavor—simply perfect!
Get the Recipe: Chocolate Chip Banana Bread
Croissant Bread Pudding

The Best Croissant Bread Pudding is inspired by the classic tiramisu! Leftover croissants are soaked in a coffee-infused custard, baked, and then finished with a dusting of cocoa powder.
Get the Recipe: Croissant Bread Pudding
Oven-Baked Oatmeal Muffin Cups

Baked Oatmeal Cups are a portable form of traditional baked oatmeal. Easily made in one bowl, they are healthy and also made using nutritious ingredients. Store them in the freezer for a wholesome grab-and-go breakfast!
Get the Recipe: Oven-Baked Oatmeal Muffin Cups
Double Chocolate Avocado Muffins

If you’re new to baking with avocado, this recipe is an absolute must-try. The mashed avocado lends a wonderfully moist and fudgy texture, without any butter or oil. You’ll be amazed at how deliciously rich and satisfying they are!
Get the Recipe: Double Chocolate Avocado Muffins
Baked Oatmeal

This Baked Oatmeal recipe comes together in one bowl. Made using wholesome, nutritious ingredients, it is mildly sweet and couldn’t be easier to prepare. Customize it with your favorite toppings to make it uniquely yours!
Get the Recipe: Baked Oatmeal
French Toast Muffins

French Toast Muffins are an easy twist on classic French toast! Topped with a cinnamon sugar pecan topping, I use a secret ingredient to keep them nice and sturdy. Plus, they're freezer-friendly for a quick breakfast on-the-go.
Get the Recipe: French Toast Muffins
Best Ever Apple Cinnamon Bread

This Apple Cinnamon Bread is packed with 2 juicy apples. It's moist, tender with buttery undertones, not-too-sweet and it's like enjoying fall in every bite!
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Get the Recipe: Best Ever Apple Cinnamon Bread
Eggless Banana Bread

Eggless Banana Bread is tender and moist, with a soft crumb. It is prepped in under 10 minutes and is one of the best ways to use 2 ripe bananas. Make it with yogurt or sour cream!
Get the Recipe: Eggless Banana Bread
Zucchini Blueberry Muffins

These Zucchini Blueberry Muffins are ultra soft, fluffy and easily made in one bowl! If you're new to baking with zucchini, this recipe is a great way to start - The grated zucchini seamlessly melds into the muffin batter.Â
Get the Recipe: Zucchini Blueberry Muffins
Marbled Sheet Pan Pancakes

Marbled Sheet Pan Pancakes is made in about 30 minutes with swirls of homemade buttermilk and chocolate pancake batter baked in a sheet pan. I use my secret technique for achieving a soft, light, tender and fluffy pancake.
Get the Recipe: Marbled Sheet Pan Pancakes
Apple Cinnamon Muffins

These Apple Cinnamon Muffins are tall with cinnamony domed tops. They are made using grated apples that meld into the muffins resulting in a moist and tender crumb that doesn't fall apart. You’ll fall in love with one bite!
Get the Recipe: Apple Cinnamon Muffins
Strawberry Muffins

Strawberry Muffins are made in in one bowl and jam-packed with fresh strawberries. Sour cream keeps the crumb beautifully tender and moist, yet sturdy enough to hold the juicy strawberry without falling apart - Makes 6 jumbo muffins.
Get the Recipe: Strawberry Muffins
Pancake Muffins

Baked Pancake Muffins are irresistibly light, airy and fluffy! Simply mix the batter, pour it into a muffin pan, then be rewarded with warm, fluffy pancake cups without the hassle of waiting or flipping.Â
Get the Recipe: Pancake Muffins
Banana Chocolate Chip Muffins

These Banana Chocolate Chip Muffins are quick and easy! They are sturdy yet fluffy with a tender crumb but made without eggs. Studded with dark chocolate chips, they are full of banana flavor and require 10 minutes of prep.
Get the Recipe: Banana Chocolate Chip Muffins




