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    Home » Recipes » Breakfast

    Cranberry Orange Rolls

    Published: Nov 15, 2025 · Modified: Oct 28, 2026 by Maria Doss · This post may contain affiliate links · Leave a Comment

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    Quick and Easy Cranberry Orange Rolls — King’s Hawaiian sweet rolls soaked in sweet orange butter, filled with fresh cranberries, baked, and topped with an orange glaze icing. Absolutely delicious for how little effort they take and perfect for holiday brunch!

    Jump to Recipe

    If you are looking for more recipe ideas using King's Hawaiian rolls, try the Hawaiian rolls cinnamon rolls or the Hawaiian rolls French toast casserole!

    cranberry orange rolls in a baking sheet.
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    Why You'll Love These Cranberry Orange Rolls

    maria doss.

    If you've ever wondered how to make store-bought Hawaiian rolls even better, these cranberry orange rolls are a must-try for the holiday season!

    King's Hawaiian sweet rolls are brushed with a sweet orange butter, filled with fresh cranberries, baked until warm and tender, and finished with a simple orange glaze. They're delicious for how little effort they take, with no yeast or rising time involved.

    They're perfect for Christmas morning breakfast or brunch, especially when you have overnight guests and want something special without spending hours in the kitchen. They're also a great option to bring to holiday potlucks at the office or gatherings with friends. For more ideas, check out my Christmas morning breakfast and brunch recipes.

    -maria doss

    Jump to:
    • Why You'll Love These Cranberry Orange Rolls
    • Tips For Success
    • How to make cranberry orange rolls using Hawaiian rolls?
    • More Sweet Treats for Breakfast or Brunch
    • Cranberry Orange Rolls
    • More Cranberry Recipes

    I first came across cranberry orange rolls on the Pioneer Woman. She made them from scratch with yeast dough, filled with cranberries simmered in orange juice and brown sugar until thick, tangy, and slightly jammy, then finished with a simple orange glaze. The combination of sweet cranberries and bright citrus sounded heavenly!

    I took inspiration from those flavors and made my own easy version using King's Hawaiian sweet rolls. You get all that sweet, tangy cranberry-orange goodness without making dough from scratch or waiting for it to rise. They're perfect for a lazy holiday brunch, especially when served with a cozy cup of peppermint hot chocolate!

    Tips For Success

    • Hawaiian sweet rolls: You will need one 12-count package of King’s Hawaiian sweet rolls, making sure to choose the sweet variety rather than the savory version.
    • Cranberries: Use fresh cranberries or frozen cranberries!

    How to make cranberry orange rolls using Hawaiian rolls?

    You can find full printable recipe below, but here is a quick overview of the procedure along with step-by-step photos.

    Kings Hawaiian rolls in a baking sheet.
    1. Cut each roll about 1 inch deep in one direction.
    Kings Hawaiian rolls in a baking sheet.
    2. Rotate 90 degrees and cut in the opposite direction.
    orange butter in a glass bowl.
    3. Add melted butter, orange juice, zest and sugar small bowl.
    orange butter in a glass bowl.
    4. Mix until sugar is dissolved.
    Kings Hawaiian rolls in a baking sheet.
    5. Drizzle the orange butter into each cut opening and on top.
    Kings Hawaiian rolls topped with cranberries in a baking sheet.
    6. Sprinkle the cranberries evenly on top, tucking most of them into the cut opening. Bake!
    cranberry orange rolls in a baking sheet.
    7. Make the orange glaze icing and drizzle it evenly on the warm rolls.

    More Sweet Treats for Breakfast or Brunch

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    • yellow french toast casserole topped with pink raspberries in a grey dish.
      Hawaiian Roll French Toast Casserole
    • baked yellow bread pudding topped with red cranberries in a white baking dish.
      Eggnog Croissant Bread Pudding
    • baked croissant bread pudding in a grey baking pan.
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    cranberry orange rolls in a baking sheet.

    Cranberry Orange Rolls

    Quick and Easy Cranberry Orange Rolls — King’s Hawaiian sweet rolls soaked in sweet orange butter, filled with fresh cranberries, baked, and topped with an orange glaze icing. Absolutely delicious for how little effort they take and perfect for holiday brunch!
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    Print Pin Rate
    Course: Breakfast
    Cuisine: American
    Prep Time: 10 minutes minutes
    Cook Time: 20 minutes minutes
    Total Time: 30 minutes minutes
    Servings: 12 Rolls
    Calories: 53kcal
    Author: Maria Doss
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    Ingredients

    • 1 package  King's Hawaiian original sweet rolls
    • 3 tablespoons melted unsalted butter
    • 1 tablespoons white granulated ugar
    • 3 tablespoons fresh orange juice divided
    • zest of ½ orange
    • ¾ cup cranberries
    • ½ cup confectioners sugar

    Instructions

    • Prep. Pre heat oven to 350° F. Lightly spray a baking pan (large enough to fit one package of Hawaiian rolls) with cooking spray and set aside.
    • Cut Rolls. Place the Hawaiian rolls on the counter. Make a 1-inch deep cut across the top of each roll, then rotate the roll 90 degrees and make a second 1-inch deep cut. Transfer the rolls to the prepared baking pan.
      Hawaiian rolls in a baking pan.
    • Make Orange Butter. In a small bowl, combine 3 tablespoon melted butter (save about 1 teaspoon for the glaze), 1 tablespoon white sugar, 2 tablespoon orange juice, and the orange zest. Stir until everything is well combined.
      yellow orange butter in a glass bowl.
    • Fill Rolls. Using a small spoon, drizzle the orange butter into the cuts and over the tops of the rolls, making sure it’s evenly distributed.
      orange rolls in a metal sheet pan.
    • Add cranberries. Sprinkle the cranberries on top, tucking most of them into the cut openings.
      cranberry orange rolls in a metal sheet pan.
    • Bake. Bake for about 18 to 20 minutes, until the top looks golden brown.  Remove from the oven and place on a wire rack to cool slightly.
    • Glaze. While the rolls cool, whisk together ½ cup confectioners’ sugar, 1 tablespoon of orange juice, and the reserved 1 teaspoon of melted butter (warm the butter if solidified) until smooth. Drizzle the icing evenly over the warm rolls and let them rest for about 10 minutes so the glaze can soak in. Enjoy!
      cranberry orange rolls in a metal sheet pan.

    Notes

    Hawaiian sweet rolls: You will need one 12-count package of King’s Hawaiian sweet rolls, making sure to choose the sweet variety rather than the savory version.
    Cranberries: Use fresh cranberries or frozen cranberries!

    Nutrition

    Serving: 1Roll | Calories: 53kcal | Carbohydrates: 7g | Protein: 0.1g | Fat: 3g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 8mg | Sodium: 23mg | Potassium: 14mg | Fiber: 0.2g | Sugar: 7g | Vitamin A: 100IU | Vitamin C: 3mg | Calcium: 2mg | Iron: 0.03mg

    Nutritional information, based on third-party calculations, should be seen as estimates, not guarantees, as various factors like product types, brands, processing methods, and more can alter the nutritional content in recipes.

    Did you make this recipe?Mention @KitchenAtHoskins or tag #kitchenathoskins!
    cranberry orange rolls in a baking sheet.
    cranberry orange rolls in a baking sheet.

    More Cranberry Recipes

    • Apple Cranberry Hand Pies are the perfect handheld treat — no need to slice a whole apple and cranberry pie. 
    • Cranberry Orange Sauce is made with just 3 ingredients and isn't overly sweet. It takes only 3 minutes of prep. Forget the can and make this easy, homemade cranberry sauce bursting with flavor.

    MADE THIS RECIPE AND LOVED IT? 💚 Please leave a ⭐️STAR rating and COMMENT below- I love to hear your feedback! Tag me with your creations on Instagram and find me on Facebook.

    maria doss.

    Hi, I’m Maria! I share easy, flavor-packed dinners, high-protein meals, and irresistible baking ideas. If you’ve ever asked, “Don’t know what to cook tonight?” you’re in the right place. And yes—there’s plenty here for breakfast, snacks, and dessert too. More about maria ->

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