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    Home » Recipes » Oats

    Strawberry Overnight Oats

    Published: May 23, 2024 · Modified: Jul 22, 2024 by Maria Doss · This post may contain affiliate links · 8 Comments

    pinterest image.

    This Strawberry Overnight Oats recipe is like enjoying chocolate-covered strawberries but in the form of overnight oats!

    Jump to Recipe
    two glass jars with brown oats topped with chopped strawberries.

    This strawberry overnight oats is the perfect summer breakfast made using sweet fresh strawberries like the strawberry and cream bites or strawberry muffins.

    My favorite part? It tastes like chocolate covered strawberries but much so healthier!

    I enjoy creating inventive overnight oats recipes, such as the chocolate cherry overnight oats, which tastes like a black forest cake.

    Jump to:
    • Why you'll love it?
    • Ingredients
    • How to make?
    • Storage instructions
    • Helpful tips
    • More overnight oats with chia seeds
    • Strawberry Overnight Oats

    Why you'll love it?

    • Not overly sweet
    • Easy to make
    • Chop, stir and chill!
    • Dessert in a jar
    • Uses fresh strawberries

    Ingredients

    Scroll down to the recipe card below for full information on ingredients and amounts.

    • Oats - As in most recipes using oats, choose old fashioned or rolled oats for the best texture. Steel cut oats require more time to soften and more liquid, and they may not be as soft as rolled oats. Instant oats dissolve quickly, resulting in a mushy consistency.
    • Milk - I prefer full-fat or reduced-fat milk, but feel free to use non-dairy alternatives like almond or cashew milk. Avoid coconut milk as it may change the intended flavor of the chocolate-covered strawberries.
    • Sweetener - Use your favorite sweetner such as maple syrup, honey or white sugar.
    • Yogurt - Greek or plain yogurt makes the strawberry overnight oats recipe thick, creamy and adds protein.
    • Chia Seeds - As in the mango overnight oats, chia seeds swells up and naturally thickens it.
    • Cocoa powder - As with all cocoa powder recipes, use dutch process cocoa powder.

    How to make?

    You can find full printable recipe below, but here is a quick overview of the procedure along with step-by-step photos.

    oats, cocoa powder and milk in a glass jar.
    Step 1 - Add oats, chia seeds and cocoa powder into a jar.
    two hands chopping strawberries.
    Step 2 - Chop strawberries into small pieces and measure ½ cup.

    chopped strawberries, milk and oats in a glass jar.
    Step 3 - Add the chopped strawberries, sweetener, milk and yogurt.
    brown colored chocolate oats in a glass jar.
    Step 4 - Add vanilla extract and salt, mix everything until thoroughly combined. Refrigerate.
    two glass jars with brown oats topped with chopped strawberries.

    Storage instructions

    For optimal freshness, it's recommended to enjoy overnight oats with fruits within a day or two, compared to oats made without fruits.

    To serve, top the strawberry overnight oats with more chopped strawberries, mini chocolate chips or dark chocolate shavings and enjoy!

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    Helpful tips

    1. Use rolled or old fashioned oats. Instant oats will turn mushy.
    2. Use gluten free oats to make it gluten free strawberry overnight oats.
    3. Chop strawberries into small pieces.
    4. Use chopped toasted almonds, almond milk and a dash of almond extract for an almond twist.
    glass jars with brown oats topped with chopped strawberries.

    More overnight oats with chia seeds

    • brown chocolate overnight oats in a white scalloped bowl along with a spoon.
      Chocolate Almond Butter Overnight Oats
    • yellow overnight oats topped with green pistachios in a glass jar.
      Indian Overnight Oats
    • one glass jar with overnight oats topped with banana slices and walnut.
      Banana Overnight Oats
    • overnight oats topped with mango and coconut.
      Mango Overnight Oats

    two glass jars with brown oats topped with chopped strawberries.

    Strawberry Overnight Oats

    This Strawberry Overnight Oats recipe is like enjoying chocolate-covered strawberries but in the form of overnight oats!
    5 from 2 votes
    Print Pin Rate
    Course: Breakfast
    Cuisine: American
    Prep Time: 4 minutes minutes
    Cook Time: 0 minutes minutes
    Total Time: 4 minutes minutes
    Servings: 1 serving
    Calories: 479kcal
    Author: Maria Doss

    Ingredients

    • ½ cup rolled oats
    • ½ cup milk
    • ½ cup chopped strawberries
    • ¼ cup plain yogurt
    • 2 to 4 tablespoons maple syrup, honey or sugar to taste
    • 1 tablespoon mini chocolate chips or chopped regular chocolate chips (optional)
    • 1 tablespoon cocoa powder
    • ½ tablespoon chia seeds
    • ½ teaspoon vanilla extract
    • 1 pinch salt
    Prevent your screen from going dark

    Instructions

    • Combine all ingredients in a large mason jar or container and stir well.
    • Cover and place in the refrigerator overnight or at least 6 hours.
    • Stir once, garnish with more chopped srawberries and mini chocolate chips.

    Nutrition

    Serving: 1 Serving | Calories: 479kcal | Carbohydrates: 77g | Protein: 12g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 2g | Trans Fat: 0.01g | Cholesterol: 25mg | Sodium: 145mg | Potassium: 802mg | Fiber: 7g | Sugar: 37g | Vitamin A: 314IU | Vitamin C: 42mg | Calcium: 416mg | Iron: 3mg

    Nutritional information, based on third-party calculations, should be seen as estimates, not guarantees, as various factors like product types, brands, processing methods, and more can alter the nutritional content in recipes.

    Did you make this recipe?Mention @KitchenAtHoskins or tag #kitchenathoskins!

    Some of the links above are affiliate links, which pay me a small commission for my referral at no extra cost to you! Thank you for supporting kitchenathoskins.com

    All contents and images are my original work, unless and otherwise mentioned. Please do not use my recipes or images without linking back to www.kitchenathoskins.com. If you wish to republish a recipe, please rewrite in your own words and don’t forget to include a link back to the original recipe.

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    Reader Interactions

    Comments

    1. Kelsie | the itsy-bitsy kitchen

      November 09, 2017 at 2:54 pm

      I've never heard of shrikhand but if there's cardamom in these oats then I know I'll love them! They sound delicious!

      Reply
      • Maria Doss

        November 09, 2017 at 11:06 pm

        Thank you Kelsie.

        Reply
    2. Deepika|TheLoveOfCakes

      November 09, 2017 at 3:26 pm

      This is like eating Mithai for breakfast :D. I would happily gobble up the entire thing! Yummy idea!

      Reply
      • Maria Doss

        November 09, 2017 at 11:06 pm

        Thank you dear

        Reply
    3. Kelly @ Kelly Lynns Sweets and Treats

      November 09, 2017 at 3:33 pm

      I love all your overnight oat recipes Maria! You have me motivated to try this! And I am totally all about hot soups, warm blankets and cozy sweaters 🙂 xoxo

      Reply
      • Maria Doss

        November 09, 2017 at 11:06 pm

        Aaah, thank you dear.

        Reply
    4. Katherine | Love In My Oven

      November 10, 2017 at 3:26 am

      Loving the cardamom in the oats!! Great idea. Overnight oats make life easy (and delicious). Yay!

      Reply
    5. Rachel

      August 17, 2024 at 5:40 pm

      5 stars
      My kids loved this overnight oats!

      Reply
    5 from 2 votes (1 rating without comment)

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    Hi, I'm Maria! I'm excited to share with you creative twists on classic Indian, American, and global dishes—perfect for easy family meals or unique dishes to impress guests!

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