This Peanut Butter Toast is inspired from the latest viral TikTok custard yogurt toast - Quick and Easy healthy breakfast or snack that is easily made in Air fryer or oven.
Check out other popular Air Fryer breakfast recipes like Banana Bread Muffins, Bread Pudding, Apple Fritters or French Toast.
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Custard toast has quickly become this year's first viral TikTok food trend with several millions of views and creations - It is like eating dessert for breakfast!
It is made with greek yogurt, egg, maple syrup mixed together, spread on a slice of bread, topped with strawberries and then baked or air fried.
Inspired from this viral TikTok trend, we used peanut butter instead of greek yogurt and made a fun spin from the usual PB & J.
This has quickly become one of our favorite breakfast that kids are enjoying every morning before heading out to school.
Peanut Butter Toast
- Just 5 ingredients
- Healthy
- Oven baked or Air fried
- High in protein
- Customize with your favorite toppings
Ingredients
Peanut butter - Use creamy kind (or replace with almond butter instead).
Egg - It helps the filling to set and give a custardy style texture.
Sweetener - We used honey (maple syrup can be used instead).
Bread - Any white bread may be used.
Chocolate chips - We used semi sweet chocolate chips <---- Chocolate and peanut butter are a match made in heaven.
How to make
Make filling - Mix peanut butter, egg and honey together, until smooth and creamy. Stir in chocolate chips.
Prepare bread - Using the back of a spoon, gently press the middle of each slice of bread to hold the filling. Spread some filling over the top of the bread.
Air Fry
Cook at 340 degrees for about 4 minutes, until the tops are golden brown in color.
Bake in oven
Bake in a preheated 350 degree oven for 8 to 12 minutes.
Expert tips
Types of bread to use - Any white bread like white sandwich, sourdough, soft Italian, soft French, Texas style, Brioche or even regular wheat will work.
Don't use crusty breads
Peanut butter - Use creamy kind
Other nut butter - Almond butter, Sun butter, cashew butter will work.
Chocolate chips are optional.
PRO TIP
Under cooking will not give enough time for the custard to set and will be slightly runny inside.
Over cooking will make the tops deep brown (almost burnt). Make sure to keep an eye during the last minute (when air frying) or last few minutes (when baking).
More Peanut Butter recipes-
How to serve?
Enjoy hot with a generous sprinkling of powdered sugar and any or a combination of the following toppings:
- Banana
- Strawberries
- Nutella
- Honey
- Nuts (toasted and chopped almonds, hazelnuts or peanuts)
- Jam, jelly or fruit preserves
Variations
- Omit chocolate chips
- Placed thinly sliced strawberries on top before cooking
- Top with other fruits like apples or mixed berries
- Use almond butter instead
- Use maple syrup or brown sugar instead of honey
- Mix in ground cinnamon with filling
- Sprinkle cocoa powder on top instead of powdered sugar
More Easy Air Fryer Breakfast recipes:
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Peanut Butter Toast - Inspired from Tik Tok Yogurt Toast
This Peanut Butter Toast is inspired from the latest viral TikTok custard yogurt toast - Easy and healthy breakfast or snack that is easily made in Air fryer or oven.
Ingredients
- ¼ cup creamy Peanut butter (or use almond butter)
- 1 egg
- 1 tablespoon honey
- 1 to 2 tablespoons semi sweet chocolate chips
- 2 slices of white bread
Topping ideas
- Bananas, sliced
- Strawberries, sliced or chopped
- Nutella
- Jam or jelly
- Toasted chopped nuts (peanuts, almonds, hazelnuts)
- Powdered sugar
Equipments used
Instructions
1. Add peanut butter, egg and honey into a medium bowl and mix well, until smooth and creamy. Mix in chocolate chips.
2. Using your fingers or the back of a spoon, press into the centre of the bread to indent and creating a rim around the edges, without cutting through.
3. Using a spoon, spread the peanut butter mixture evenly into the indent.
To Air Fry
Preheat air fryer to 340°F and place toasts in the basket when hot. Cook for 4 to 5 minutes (check after 4 minutes) or until the tops are deep golden brown in color.
(If removed earlier, then the filling might be runny inside OR cooking longer might make the tops deep brown/almost burnt)
To Bake
Preheat oven to 350°F and place toasts on a baking sheet. bake for 8 to 12 minutes or until the tops are deep golden brown in color.
(If removed earlier, then the filling might be runny inside OR cooking longer might make the tops deep brown/almost burnt)
To Serve
Sprinkle powdered sugar on top and enjoy hot with any (or use a combination) of desired toppings.
Notes
Types of bread to use – Any white bread like white sandwich, sourdough, soft Italian, soft French, Texas style, Brioche or even regular wheat will work.
Don’t use crusty breads
Peanut butter – Use creamy kind
Other nut butter – Almond butter, Sun butter, cashew butter will work.
Chocolate chips are optional.
Under cooking will not give enough time for the custard to set and will be slightly runny inside.
Over cooking will make the tops deep brown (almost burnt). Make sure to keep an eye during the last minute (when air frying) or last few minutes (when baking).
Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 366Total Fat: 21gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 93mgSodium: 342mgCarbohydrates: 35gFiber: 3gSugar: 16gProtein: 13g
I am not a certified dietician or nutritionist. You are ultimately responsible for all decisions pertaining to your health. This information is provided as a courtesy and should not be construed as a guarantee. This information is a product of online calculator such as Nutrifox.com.. Although Kitchen at Hoskins attempts to provide accurate nutritional information, these figures should be considered estimates. Varying factors such as product types or brands purchased, natural fluctuations in fresh produce, and the way ingredients are processed change the nutritional information in any given recipe. Furthermore, different online calculators provide different results depending on their fact sources and algorithms. Under no circumstances will Kitchen at Hoskins be responsible for any loss or damage resulting for your reliance on the nutritional information. To obtain the most accurate representation of the nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful.
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