This Cheesy Air Fryer Omelet is a hands-free way to make your morning eggs —no flipping or babysitting required! You can customize it with your favorite omelet toppings like veggies, herbs, or cooked meats. It’s perfect for busy mornings or a healthy high-protein breakfast on the go!

My secret for a fluffy omelet in the air fryer
Cooking a perfectly fluffy omelet in the air fryer takes a few smart techniques to avoid the dryness that often comes with circulating hot air. Here’s how I ensure soft, tender, restaurant-style results every time:
- Low and Slow: I air fry the omelette at a low 310°F, which allows the eggs to cook evenly without overbaking or browning too quickly.
- A Touch of Dairy: Adding milk or cream makes all the difference. As the chefs at Americas test kitchen explain, the fat in dairy slows down protein coagulation, while the water content introduces steam—resulting in eggs that are light, moist, and perfectly tender.
- Cheese Is Key: Incorporating cheese not only boosts flavor but also melts into the eggs to create a creamy, fluffy texture that’s hard to beat. It’s the final layer of richness that guarantees your omelet is anything but ordinary.
Do I add water or milk to an omelette?
You can add either milk or water to an omelet. Although milk (or cream) adds richness and creates a creamier, more tender omelet—perfect if you want a soft, custardy texture. Water, on the other hand, turns into steam as it cooks, which makes the omelet lighter and fluffier, though slightly less rich. For air fryer omelets, milk or cream is usually the better choice, as it helps prevent the eggs from drying out in the circulating heat.
Jump to:
- My secret for a fluffy omelet in the air fryer
- Do I add water or milk to an omelette?
- Short Video
- Ingredients you'll need
- Best air fryer omelette pan
- How long to cook an omelette in air fryer
- Cheesy Air Fryer Omelette
- How to make omelette in air fryer?
- Variations
- Troubleshooting
- Recipe tips
- More air fryer breakfast recipes
Short Video
Ingredients you'll need
Scroll down to the recipe card below for full information on ingredients and amounts.
- Eggs-I use 3 large eggs for this cheese omelette recipe, which creates the perfect portion size and gives the omelet enough structure to stay fluffy while still being tender.
- Dairy-Adding a splash of milk keeps the eggs moist and prevents them from drying out during air frying by introducing a bit of steam as they cook. For an even richer, creamier texture, you can substitute cream — the added fat slows down the coagulation of the eggs, resulting in a softer, more custard-like finish.
- Cheese-Any good melting cheese like Cheddar, mozzarella, Monterey Jack, goat cheese, or a shredded Mexican blend all melt well and add different layers of flavor and creaminess — feel free to mix and match depending on your taste!
- Seasoning- I kept it classic with salt and pepper, but don’t stop there — the seasoning possibilities are endless. Try a pinch of red pepper flakes, cayenne, chili powder, taco seasoning, or even Italian herbs.
Best air fryer omelette pan
I used the Instant Vortex 6-quart air fryer, which comfortably accommodates a 6-inch pan. You can opt for any size oven-safe pan, such as 8-inch, 6-inch, or 4-inch metal cake pans, or even ramekins that fit well in your air fryer basket. Adjust the quantity of eggs and cooking time to match the size of your chosen air fryer model.
How long to cook an omelette in air fryer
This air fryer omelet recipe is developed specifically for 3 large eggs cooked in a 6-inch pan, which fits comfortably in most standard air fryer baskets. Using this pan size allows the eggs to cook evenly with a perfect balance of fluffiness and structure.
You can easily scale the recipe up or down based on how many eggs you're using — just be sure to adjust the cooking time accordingly:
- For 2 eggs in a 6-inch pan: Reduce the cooking time to about 7 minutes. The omelet will be thinner but still fluffy and tender.
- For 4 eggs in a 6-inch pan: Increase the cooking time to around 9 minutes to ensure the center sets properly without overcooking the top.
Keep in mind that every air fryer heats slightly differently, so it's a good idea to start checking for doneness about 1 minute before the suggested time. The omelet should be puffed, just set in the center, and lightly golden on top. For an extra cheesy top, add more shredded cheese in the last 1–2 minutes of cooking.
Cheesy Air Fryer Omelette
Equipment
Ingredients
- 3 large eggs
- 1 ½ tablespoons whole milk or cream
- Salt and pepper to taste
- ¼ cup grated cheese, plus more for topping cheddar / mozzarella / Mexican blend
Instructions
- Add eggs, milk or cream, salt and pepper into a medium bowl and whisk well using a fork or metal whisk until frothy and well combined. Mix in about half the cheese.
- Grease a 6-inch round cake pan with cooking spray and pour the prepared egg mixture into it. Sprinkle more cheese on top, if desired.
- Pre heat air fryer to 310 for 8 minutes.
- When hot, place the pan into the air fryer basket and cook until just set or no longer liquidy.
- Place the pan on a wire rack to cool for a minute. Run a rubber spatula or butter knife around the edges to loosen the omelet, then gently slide it onto a serving plate. Top with your favorite toppings and serve!
Notes
Nutrition
Nutritional information, based on third-party calculations, should be seen as estimates, not guarantees, as various factors like product types, brands, processing methods, and more can alter the nutritional content in recipes.
How to make omelette in air fryer?
You can find full printable recipe below, but here is a quick overview of the procedure along with step-by-step photos.
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Variations
- Make Denver omelette - Add green bell pepper, onion, pork sausage, ham, bacon and cheddar cheese. Serve with salsa or pico de gallo.
- Thai omelette - Add fish sauce and serve with sriracha and chopped cilantro.
- Garden omelette - Add chopped spinach, onion, bell peppers and mushrooms.
- Mexican omelette - Add chili powder, cumin powder, paprika, garlic powder, chopped onion, green bell pepper, jalapeños and Mexican blend cheese. Serve with avocado and pico de gallo.
- Indian masala omelette - Add chopped onion, jalapeños, tomatoes, cilantro, turmeric powder, cayenne, coriander powder and salt.
- Make Egg Omelette sandwich - Spread mayo between two slices of whole grain or white bread. Place a piece of omelette (cut to size), sliced avocado and tomato slices in between, along with a drizzle of sriracha or hot sauce.
- Top with cooked salmon for a healthy protein packed breakfast.
- Top with sauteed cherry tomatoes as we did in the Instagram reel.
Troubleshooting
There are few reasons for your air fryer omelet not turning out fluffy:
- Using fewer eggs or a larger pan - Using fewer eggs in proportion to the size of your pan can result in a thin, flat omelet rather than a fluffy one. Similarly, using a larger pan than necessary can spread the eggs too thinly, making it difficult to achieve the desired fluffiness.
- Cooking at a higher temperature - Cooking your omelette at too high a temperature can cause it to cook too quickly on the outside while remaining undercooked or raw underneath.
- Skipping cheese - Cheese not only adds flavor to your air fryer omelet but also contributes to its texture. The moisture and fat content in cheese help to create a creamy and fluffy texture in the eggs. Skipping cheese or using too little of it can result in a drier and less fluffy omelette.
- Overcooking - Overcooking can lead to a dense and rubbery texture rather than the desired light and fluffy consistency. It's important to cook the omelet until they it's just set and slightly moist in the center. Overcooking can cause the proteins in the eggs to become tough and compact, resulting in a less fluffy texture
Recipe tips
- Don't skip cheese. It adds creaminess and taste.
- Any melting cheeses like shredded cheddar, mozzarella, Monterey jack or Mexican blend are all great options.
- Use heavy cream or whole milk for a velvety texture and also luxuriousness.
More air fryer breakfast recipes
I hope you love this delicious and easy recipe – be sure to give it a review below! Also don’t forget to follow Kitchen at Hoskins on TikTok, Facebook, Instagram, Pinterest, and YouTube!
Yukiko
WOW just what I was looking for. Came here by searching for kitchen