Fluffy and Cheesy Air Fryer Omelet is the easiest way to make your morning eggs! Soft, fluffy and cheesy omelette recipe that's hands free! Once you have this basic recipe, the customizable options are limitless.
If you are looking for more breakfast ideas to make in your air fryer, then try my air fryer hard boiled eggs or peanut butter toast recipe next!
Like the zucchini frittata, making omelet in the air fryer is less fussy, since it is baked or in this case air fried and not pan fried.
I've love making breakfast recipes using the air fryer for its fast cooking and hands-free approach, especially useful during those hectic morning rushes. Some of our favorites is the Nutella stuffed air fryer french toast, which is a 5 ingredient breakfast recipe.
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My secret for a fluffy omelet
I use three techniques to make this fluffy air fryer omelet, ensuring restaurant-quality results and preventing dryness from the air fryer's circulating hot air.
- Air frying low and slow at a 310-degree temperature.
- Adding milk or cream. According to the chefs at Americas test kitchen, the fat in dairy slows coagulation, while the water adds moisture and steam, keeping eggs tender and making them fluffier.
- Cheese provides an extra guarantee for achieving a luxuriously creamy fluffy and cheesy air fryer omelet.
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Ingredients you'll need
Scroll down to the recipe card below for full information on ingredients and amounts.
- Eggs - I use 3 large eggs for this air fryer omelet recipe.
- Dairy - A splash of milk keeps eggs tender by adding moisture and slowing down cooking. For a richer, creamier texture, use cream instead.
- Cheese - Any melting cheese like cheddar, mozzarella, Monterey jack, goat cheese, or Mexican blend are all great options.
- Seasoning - While I opted for simple salt and pepper seasoning, the possibilities for flavoring are endless. Experiment with seasonings like red pepper flakes, cayenne, chili powder, taco seasoning, or Italian seasoning to customize your fluffy air fryer omelet with cheese.
Add-ins
Stir in chopped or thinly sliced red onions, bell peppers, chopped ham, bacon, chopped asparagus (I like to use the pan fried asparagus recipe), seeded and chopped Roma tomatoes or jalapeno peppers.
Pro tip: It's crucial to keep in mind that vegetables with high moisture content, such as zucchini, spinach, or mushrooms, can release excess moisture during cooking, potentially preventing your air fryer omelet from setting perfectly.
How to make omelet in air fryer?
You can find full printable recipe below, but here is a quick overview of the procedure along with step-by-step photos.
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Pan size
I used the Instant Vortex 6-quart air fryer, which comfortably accommodates a 6-inch pan. You can opt for any size oven-safe pan, such as 8-inch, 6-inch, or 4-inch metal cake pans, or even ramekins that fit well in your air fryer basket. Adjust the quantity of eggs and cooking time to match the size of your chosen appliance. More details below.
Cooking time
This air fryer omelet recipe is developed for 3 eggs to be made in a 6-inch cake pan. You can modify the cooking time to make 2 or 4 eggs.
For 2 eggs in a 6-inch pan – Cooking time is about 7 minutes
For 4 eggs in a 6-inch pan – Cooking time is about 9 minutes
Variations
- Make Denver omelette - Add green bell pepper, onion, pork sausage, ham, bacon and cheddar cheese. Serve with salsa or pico de gallo.
- Thai omelette - Add fish sauce and serve with sriracha and chopped cilantro.
- Garden omelette - Add chopped spinach, onion, bell peppers and mushrooms.
- Mexican omelette - Add chili powder, cumin powder, paprika, garlic powder, chopped onion, green bell pepper, jalapeños and Mexican blend cheese. Serve with avocado and pico de gallo.
- Indian masala omelette - Add chopped onion, jalapeños, tomatoes, cilantro, turmeric powder, cayenne, coriander powder and salt.
- Make Egg Omelette sandwich - Spread mayo between two slices of whole grain or white bread. Place a piece of omelette (cut to size), sliced avocado and tomato slices in between, along with a drizzle of sriracha or hot sauce.
- Top with cooked salmon for a healthy protein packed breakfast.
- Top with sauteed cherry tomatoes as we did in the Instagram reel.
Troubleshooting
There are few reasons for your air fryer omelet not turning out fluffy:
- Using fewer eggs or a larger pan - Using fewer eggs in proportion to the size of your pan can result in a thin, flat omelet rather than a fluffy one. Similarly, using a larger pan than necessary can spread the eggs too thinly, making it difficult to achieve the desired fluffiness.
- Cooking at a higher temperature - Cooking your omelette at too high a temperature can cause it to cook too quickly on the outside while remaining undercooked or raw underneath.
- Skipping cheese - Cheese not only adds flavor to your air fryer omelet but also contributes to its texture. The moisture and fat content in cheese help to create a creamy and fluffy texture in the eggs. Skipping cheese or using too little of it can result in a drier and less fluffy omelette.
- Overcooking - Overcooking can lead to a dense and rubbery texture rather than the desired light and fluffy consistency. It's important to cook the omelet until they it's just set and slightly moist in the center. Overcooking can cause the proteins in the eggs to become tough and compact, resulting in a less fluffy texture
Recipe tips
- Don't skip cheese. It adds creaminess and taste.
- Any melting cheeses like shredded cheddar, mozzarella, Monterey jack or Mexican blend are all great options.
- Use heavy cream or whole milk for a velvety texture and also luxuriousness.
More brunch recipes
Fluffy and Cheesy Air Fryer Omelet
Equipment
Ingredients
- 3 large eggs
- 1 ½ tablespoons whole milk or cream
- Salt and pepper to taste
- ¼ cup grated cheese, plus more for topping cheddar / mozzarella / Mexican blend
Instructions
- Add eggs, milk or cream, salt and pepper into a medium bowl and whisk well using a fork or metal whisk until frothy and well combined. Mix in about half the cheese.
- Grease a 6-inch round cake pan with cooking spray and pour the prepared egg mixture into it. Sprinkle more cheese on top, if desired.
- Pre heat air fryer to 310 for 8 minutes.
- When hot, place the pan into the air fryer basket and cook until just set or no longer liquidy.
- Place the pan on a wire rack to cool for a minute. Run a rubber spatula or butter knife around the edges to loosen the omelet, then gently slide it onto a serving plate. Top with your favorite toppings and serve!
Notes
Nutrition
Nutritional information, based on third-party calculations, should be seen as estimates, not guarantees, as various factors like product types, brands, processing methods, and more can alter the nutritional content in recipes.
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Yukiko
WOW just what I was looking for. Came here by searching for kitchen