Crispy, buttery, cinnamon sugar coated waffles served with a side of tres leches sauce!!!
SOOO, has you mind blown yet?
These waffles. Youuuu guys.
Crispy, tender, buttery waffles that is brushed with more butter and coated with cinnamon sugar.
Aaaaand then, no maple syrup.
Dunk 'em in a milk sauce. An epic THREE MILK SAUCE.
May be not the healthiest of breakfasts, but ideal for those indulgent, splurge-worthy weekends.
Churro Waffles
Crispy, buttery, cinnamon sugar coated waffles served with a side of tres leches sauce!!!
Print
Pin
Rate
Servings: 8 waffles
Calories: 338kcal
Ingredients
Sauce
- ½ cup sweetened condensed milk
- ½ cup heavy cream
- ¼ cup milk
- 1 teaspoon vanilla extract
- ¼ teaspoon salt
Waffles
- 1 cup all purpose flour
- 1 teaspoon baking powder
- ¼ teaspoon baking soda
- 1 egg, large
- 5 tablespoons unsalted butter, melted and cooled slightly
- 1 cup milk
Cinnamon Sugar
- 3 tablespoons unsalted butter, melted
- 6 tablespoons sugar
- 3 teaspoons ground cinnamon
Instructions
Make sauce
- In a small saucepan, combine sweetened condensed milk, heavy cream and milk. Place over medium heat and let come to a boil. Reduce heat to medium-low and let simmer for 3 minutes or until thickened slightly (maintain the heat so that, the milk simmers yet doesn't boil over).
- Take pan off heat, stir in vanilla extract and salt. Let it cool, until warm or room temperature (this sauce can be made ahead and stored at room temperature for a few hours or stored in refrigerator for 1-2 days).
Make waffles
- Preheat your waffle iron according to manufacters instructions.
- Whisk together all purpose flour, baking powder and baking soda in a medium bowl.
- In another medium bowl, whisk egg, melted butter and milk until smooth. Add this wet mixture into the flour mixture and whisk to combine.
- Grease the waffle iron with non-stick cooking spray. Ladle ⅓ cup of batter onto the hot iron and cook waffles according to manufacture's instructions , until golden in color.
- Remove waffles and place on a wire rack (to maintain the crispness). Repeat to make remaining waffles.
Cinnamon sugar coating
- Stir together sugar and ground cinnamon and place on a medium plate. Just before serving, brush one side of each waffle with melted butter and place buttered side down on the cinnamon sugar. Press slightly for the sugar to adhere well. Serve waffles with tres leches sauce on the side or drizzled on top.
Nutrition
Serving: 1waffle | Calories: 338kcal | Carbohydrates: 34g | Protein: 6g | Fat: 20g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.5g | Cholesterol: 78mg | Sodium: 246mg | Potassium: 174mg | Fiber: 1g | Sugar: 22g | Vitamin A: 713IU | Vitamin C: 1mg | Calcium: 157mg | Iron: 1mg
Nutritional information is based on third party calculations, should be considered estimates and not be construed as a guarantee. Varying factors such as product types, brands purchased, produce, the way ingredients are processed and more change the nutritional information in any recipe.
Did you make this recipe?Mention @KitchenAtHoskins or tag #kitchenathoskins!
Kelly @ Kelly Lynns Sweets and Treats
You have combined two of my favorite things to make the ultimate breakfast (or dessert?!!). Yum!! I need these in my life 🙂 xoxo
Maria Doss
Thank you dear:)
Patrick
Holy cow, I better loosen my belt for these babies!
Maria Doss
Ha ha, thanks Patrick:)
Ashika | Gardening Foodie
OH MY GOODNESS...this is an amazing breakfast Maria...saving for the weekend!
Absolutely love it!
Maria Doss
Thank you dear 🙂
Kelsie | the itsy-bitsy kitchen
I'm craving these so much right now! DELISH!
Maria Doss
Thank you so much Kelsie:)
heather (delicious not gorgeous)
maple syrup is tasty and all, but tres leches sauce sounds so exciting!
Maria Doss
Right? Thanks dear:)
Deepika|TheLoveOfCakes
That condensed milk sauce sounds so yummy! Even better with those churro waffles!! Love these waffles!!
Maria Doss
Thank you so much Deepika:)
Jenny| The Baking Skillet
These waffles look incredible! crunchy, chewy, deliciousness!
Maria Doss
Thank you Jenny, they really are:)
Rita
This was super good! I added a pinch of sugar and a bit of cinnamon to the waffle batter and it turned out fantastic!