• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
KITCHEN @ HOSKINS
  • Dinner Recipes
  • Recipes
  • About
  • Subscribe
menu icon
go to homepage
  • Dinner Recipes
  • Recipes
  • About
  • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • search icon
    Homepage link
    • Dinner Recipes
    • Recipes
    • About
    • Subscribe
    • Facebook
    • Instagram
    • Pinterest
  • ×

    Home » Recipes » No-Cook

    Almond Butter Balls

    Published: Jul 16, 2019 · Modified: Jun 1, 2023 by Maria Doss · This post may contain affiliate links · 3 Comments

    • Share!
    Jump to Recipe
    pinterest image.
    pinterest image.
    pinterest image.
    pinterest image.
    pinterest image.

    These Almond Butter Balls are shockingly easy to make using natural, wholesome ingredients. With satisfying textures, this raw, no-bake bite is ready in under 10 minutes and stored in the refrigerator for a guilt-free treat anytime!

    A BOWL FILLED WITH ALMOND BUTTER BITES.

    Almond butter balls are ridiculously easy to make and are soft, fudgy, sweet, and chewy with a bit of crunch - Simply irresistible!

    It’s no secret that many readers love working with almond flour. Like these almond flour cookie dough, a recipe that is indulgent and you don't have to worry about any salmonella.

    I've been making raw treats for years, because of the ease of preparation and the ability to satisfy your sugar craving without breaking your diet.

    The almond butter balls are like almond butter bars but without the hassle of chilling and slicing. Just mix, roll, and chill! With three times the almond punch from almond flour, almond butter, and chopped almonds, it brings home the nuttiness and nutrition!

    So, next time you crave something sweet, give these raw almond butter balls a try. It is perfect for a post-workout snack, or a small pick-me-up, as they keep in the fridge throughout the week.

    Jump to:
    • Why you'll love it?
    • Ingredients
    • Variations
    • How to make?
    • How to store?
    • Helpful tips
    • Recipe FAQs
    • More almond butter recipes
    • Almond Butter Balls

    Why you'll love it?

    • A combination of irresistible textures.
    • Easy with no oven involved.
    • Peanut-free, naturally gluten-free, and grain-free.
    • Only natural, wholesome good-for-you ingredients.

    Ingredients

    Scroll down to the recipe card below for full information on ingredients and amounts.

    • Almond Butter - It is the main ingredient. For the best texture use a creamy kind like Barney's, which is no-stir, thick and creamy. I also used it in my almond butter cookies.
    • Almond flour - Super fine flour gives a soft texture like in almond flour cake.
    • Almonds - Used coarsely chopped sliced or chopped toasted, raw whole almonds.
    • Coconut oil - Compliments the ingredients, adds a boost of nutrition and healthy fats.
    • Maple syrup - Makes it refined sugar-free.
    • Shredded coconut - Use the sweetened shredded coconut. if you are using unsweetened, then increase the maple syrup by a touch.
    • Chocolate chips - Because we can’t have almond butter balls without chocolate! I like to chop them into small pieces so you will have tiny bits evenly spread through the almond butter balls.
    • Cranberry - Chopped sweet dried cranberries, adds a chewy texture with a hint of tartness.
    • Salt - Salt offsets the sweetness.

    Variations

    Here are few suggestions to make these bites your own:

    • Use honey instead of maple syrup.
    • Use other nut butters like peanut butter or sunflower butter instead.
    • Chopped golden raisins or dates instead of cranberries.
    • Toasted pumpkin seeds instead of the nuts will give a lovely crunch.
    • Ghee instead of coconut oil.

    How to make?

    You can find full printable recipe below, but here is a quick overview of the procedure along with step-by-step photos.

    1 & 2. Add almond flour, butter, melted coconut oil, maple syrup and salt into a bowl.

    3 & 4. Stir to form a soft dough.

    5 & 6. Add chopped chocolate chips, sliced almonds, cranberries, and sweetened shredded coconut. Mix until evenly combined.

    7 & 8. Scoop about a tablespoon measure dough into the palm of your hand and roll into a smooth ball. Chill in the refrigerator to firm up.

    Pro tip: This almond butter balls recipe is super forgiving! If it feels too soft, then mix in more almond flour or other addins. If you like it more sweet, then mix in more maple syrup.

    How to store?

    These almond butter balls keep well for up to 2 weeks in the refrigerator, but there’s no possible way they will last that long! To freeze the almond butter balls, arrange in a freezer-friendly container and freeze for up to 2 months. Transfer to the refrigerator overnight, to thaw or at room temperature for an hour or so.

    Helpful tips

    • Use creamy almond butter and not crunchy.
    • If the dough feels soft, then mix in more flour, chopped cranberries, or coconut.
    • Like it sweet? Increase the quantity of maple syrup.
    • Skip chopping chocolate chips and use mini semi-sweet chocolate chips.

    Recipe FAQs

    Can you freeze?

    If you’d like to keep these balls for longer than a week, you can store them in a freezer-safe container or zip lock in the freezer.
    Simply thaw them for about an hour on the counter before you want to eat.

    What type of almond butter to buy?

    There are several types and brands to choose from. My favorite is always Barney's for the no-stir, creamy and smooth consistency (this is not a sponsored post).
    If you are using a different brand, then here are a few tips to help you choose the right one for this recipe. Make sure that it is raw, natural with no added ingredients like sugar or sunflower oil.
    If you can't find Barney's, then Costco and Trader Joe's have affordable jars that are excellent quality as well.

    How to chop chocolate chips?

    The easiest method is to use a mini food processor and pulse a few times to make them small pieces. To chop by hand, place them on a cutting board, then use a large knife in a rocking motion, to chop the chocolate until it's minced.

    More almond butter recipes

    • healthy brownie bites in a small fluted pan
      No-Bake Brownie Bites using Almond Flour
    • homemade almond butter cups on a small stand
      Almond Butter Chocolate Cups
    • almond butter overnight oats
      Chocolate Almond Butter Overnight Oats
    • chocolate almond butter truffles on a pan.
      Almond Butter Truffles

    Hungry for more? Follow me on Instagram, TikTok, Facebook or Pinterest for more delicious recipes

    bowl filled with almond butter balls.

    Almond Butter Balls

    These Almond Butter Balls are super easy to make using natural, wholesome ingredients. With satisfying textures, this raw, no-bake bite is ready in under 10 minutes and stored in the refrigerator for a guilt-free treat anytime!
    5 from 5 votes
    Print Pin Rate
    Course: Snack
    Cuisine: American
    Prep Time: 5 minutes minutes
    Cook Time: 0 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 12 balls
    Calories: 188kcal
    Author: Maria Doss

    Ingredients

    • 1 cup super fine almond flour
    • ½ cup almond butter
    • 2 tablespoons coconut oil, melted but not hot
    • 1 tablespoon maple syrup
    • ⅛ teaspoon salt
    • ¼ cup semi sweet chocolate chips, chopped into small pieces
    • ¼ cup sweetened shredded coconut
    • ¼ cup dried cranberries, chopped
    • ¼ cup sliced almonds, coarsely chopped
    Prevent your screen from going dark

    Instructions

    • Mix together superfine almond flour, almond butter, coconut oil, maple syrup and salt together, until thoroughly combined.
    • Stir in chopped chocolate chips, coconut, chopped almonds and cranberries with a wooden spoon, until thoroughly combined.
      Tip: The dough should be soft but not sticky. if it feels too sticky, then mix in a bit more almond flour, coconut or cranberries to get the right consistency.
    • Scoop into a heaped tablespoon measure, roll into balls and place in the refrigerator for a few hours to firm up.

    Notes

    Use creamy almond butter and not crunchy.
    If the dough feels soft, then mix in more flour, chopped cranberries, or coconut.
    Like it sweet? Increase the quantity of maple syrup.
    Skip chopping chocolate chips and use mini semi-sweet chocolate chips.
     

    Nutrition

    Serving: 1bite | Calories: 188kcal | Carbohydrates: 11g | Protein: 5g | Fat: 15g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Sodium: 30mg | Potassium: 114mg | Fiber: 3g | Sugar: 7g | Vitamin A: 0.1IU | Vitamin C: 0.02mg | Calcium: 66mg | Iron: 1mg

    Nutritional information is based on third party calculations, should be considered estimates and not be construed as a guarantee. Varying factors such as product types, brands purchased, produce, the way ingredients are processed and more change the nutritional information in any recipe.

    Did you make this recipe?Mention @KitchenAtHoskins or tag #kitchenathoskins!

    Did you make this recipe? I’d love your feedback! Please let me know by leaving a comment, a star rating or review below.

    All contents and images are my original work, unless and otherwise mentioned. Please do not use my recipes or images without linking back to www.kitchenathoskins.com. If you wish to republish a recipe, please rewrite in your own words and don’t forget to include a link back to the original recipe.

    Some of the links above are affiliate links, which pay me a small commission for my referral at no extra cost to you! I am a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Thank you for supporting kitchenathoskins.com.

    « Instant Pot Shrimp Pasta with Tomato Cream Sauce
    Garlic Butter Shrimp and Rice in Instant Pot »

    Reader Interactions

    Comments

    1. Kelly @ Kelly Lynns Sweets and Treats

      July 17, 2019 at 12:10 am

      So easy and such a yummy, healthy snack. I like that you can take them on the road with you too!

      Reply
    2. heather (delicious not gorgeous)

      July 20, 2019 at 11:59 pm

      looks like such a tasty snack! will have to make a batch to bring to work so i don't eat candy all afternoon long...

      Reply
    3. sunshinefloat

      July 29, 2019 at 11:20 am

      5 stars
      YUM! I love the combination of flavors and colors. Healthy, filling, and delicious.

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    Primary Sidebar

    Hi I'm Maria, the recipe developer, photographer, and videographer behind this food blog. Here you’ll find simple everyday recipes that pack in serious flavors, with a sprinkling of creative twists to familiar dishes. I also focus on including an overview of why the recipe works, valuable tips, step-by-step photos, and videos to guide you along the way.
    About Maria ->

    Dinner recipes

    • panko breaded chicken cutlets in a baking pan.
      Baked Chicken Cutlets
    • cooked green beans topped with golden crumbs in a white tray.
      Air Fryer Green Beans
    • round white shallow bowl with mushroom rice and a wooden spoon.
      Mushroom Fried Rice
    • buffalo chicken tenders on a white tray.
      Buffalo Chicken Tenders

    New Recipes

    • half bitten soft lemon drizzle cupcake topped with lemon frosting.
      Lemon Drizzle Cupcakes
    • a hand holding one chocolate chip cookie above a platter with the same.
      Chocolate Chip Cookie for One
    • lemon garlic butter shrimp pasta in cast iron pan.
      Garlic Butter Shrimp Pasta
    • White mug with chocolate cake, topped with whipped cream and 2 fresh cherries.
      Black Forest Mug Cake
    • roasted corn on the cob on a white tray.
      Air Fryer Corn on the Cob
    • air fried salmon on a white plate with broccoli along with a fork.
      Air Fryer Salmon

    Footer

    Copyright © 2022 CANDY GINGER LLC  Privacy policy

    • Instagram
    • Pinterest
    • Facebook
    62 shares